DOMINIO DE ARUS GARNACHA TINTA

37,00

To craft our Crianza Dominio de ARVS, we select Garnacha Tinta grapes from vineyards located in the northernmost area of Rioja Alta. These vineyards are over 30 years old.

The Atlantic climate and clay-limestone soils enhance the aromatic and flavor complexity of this wine, achieving perfect balance. Harvesting is carried out manually during the first weeks of October, when the grapes reach their optimal level of ripeness.

Wine Region: Rioja Alta.

Grape Variety: Garnacha Tinta

Yield: 6,000 kg/ha.

Winemaking: Fermentation and maceration take place in stainless steel tanks for 17 days. Malolactic fermentation occurs in tank, followed by two rackings. The wine is aged in tank for 4 months.

Bottle Aging: Minimum of 2 months.

TASTING NOTES:

A young and aromatic red wine. Deep garnet in color, with medium-high intensity and violet hues. On the nose, it is explosive and intense, with red fruit aromas combined with subtle sweet aniseed notes. On the palate, it is fruity and clean, smooth and creamy.

Vintage: 2024.

Food Pairing: Aged cheeses, risottos, red meats, rice dishes, white meats, cured meats.

Alcohol Content: 13%

Winery Information: Bodega Virgen de la Vega, S. Coop, Avda Santo Domingo, 42, 26200 Haro (Spain)

SKU: DOMINIO DE ARUS GARNACHA TINTA Category:
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Description

To craft our Crianza Dominio de ARVS, we select Garnacha Tinta grapes from vineyards located in the northernmost area of Rioja Alta. These vineyards are over 30 years old.

The Atlantic climate and clay-limestone soils enhance the aromatic and flavor complexity of this wine, achieving perfect balance. Harvesting is carried out manually during the first weeks of October, when the grapes reach their optimal level of ripeness.

Wine Region: Rioja Alta.

Grape Variety: Garnacha Tinta

Yield: 6,000 kg/ha.

Winemaking: Fermentation and maceration take place in stainless steel tanks for 17 days. Malolactic fermentation occurs in tank, followed by two rackings. The wine is aged in tank for 4 months.

Bottle Aging: Minimum of 2 months.

TASTING NOTES:

A young and aromatic red wine. Deep garnet in color, with medium-high intensity and violet hues. On the nose, it is explosive and intense, with red fruit aromas combined with subtle sweet aniseed notes. On the palate, it is fruity and clean, smooth and creamy.

Food Pairing: Aged cheeses, risottos, red meats, rice dishes, white meats, cured meats.

Alcohol Content: 13%

Additional information

Presentación

Caja 6×75 cl.

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